25 Years in the Making

The idea for Shebeen Brewing started a quarter of a century ago when Rich and Scott (head brewer for Harpoon) ventured into home brewing when few even knew it existed on the East Coast.

After putting the original business plan on hold for 16 years, the new found Connecticut craft beer revolution and gentle nudging by the Lacerras of Yonkers NY convinced us Connecticut beer lovers were ready.

We officially opened in May 2013 and have grown from a 1 bbl system to a 15-30 bbl with plans to distribute to Connecticut and eventually the rest of New England and New York.

We plan on creating interesting and challenging beers in the years to come which is evident in our Cannoli Beer and Cucumber Wasabi.



​We are open for Tours, Pint fills, Growler Fills, flights, and Bottle/Can sales:

Thursday:  5-9
Friday:  5-9
Saturday:  12-7
Sunday:  12-5

*See our Events page for special  hours

Contact us to rent the brewery or hold a special event/party at shebeenbrewing@live.com

Shebeen or Sibin is Irish Gaelic and means illegal brewhouse or better known in the States as a Speakeasy.  Rich the Head Brewer and founder of Shebeen was born in Derry Northern Ireland and the mural depicted in the Tasting Room is from his drinking adventures in Galway


Home of the cannoli beer and other quality hand crafted ales and lagers

about us


  • 1814 Colonial Brown
  • Black Hop IPA
  • Cannoli Beer
  • Concord Grape Saison
  • Cucumber Wasabi
  • Double Rye Porter
  • German Cerveza
  • Grand Cru
  • Irish Pale
  • JavaPig
  • Pineapple Wheat
  • Pumpkin Scotch
  • Royal IPA
  • Rye Porter
  • Smoked Amber
  • Turbo IPA
  • West Coast